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125 years of good taste, great ideas and innovations

Some 130 noted people from politics, the economy, and from the business and industry sector came to Stuttgart on May 9, 2006, to join in the festivities staged to celebrate 125 years of existence of HAGESÜD INTERSPICE Gewürzwerke, our company that is.

Vice President of DFV
(the German Butcher Industry Assoc.)

Werner Nafz
Mayor of Hemmingen community

 

   

Dirk Radermacher
General Manager of Fachverband der Gewürzindustrie e.V.
(the Bonn-based German Spice Industry Association)
 
Wolfgang Grupp
sole general manager and owner of the Budladingen, Germany-based company Trigema GmbH

 

   
     

Ernst Pfister, MdL
Sec. of the Economy and Deputy Prime Minister of the state of Baden-Württemberg,
and Member of that state's Parliament.

 

Our company's two joint managing directors Peter and Richard Scheu, who have been at the helm of HAGESÜD since 1976 in the fourth generation now, ...
... were there to welcome business partners, leading representatives of the spice and meat processing industries as well as top-level members of our own company's staff in the festively decorated "Alte Reithalle" ("Old Equestrian Hall") of the Maritim Hotel.
Continuity, tradition and progress are-and always have been-the basic elements underlying a successful corporate philosophy, one that takes customers' needs and desires, growing and changing as they are, into full consideration on a continual basis.
 
Positioning in the premium segment
A key objective has been achieved with the latest in technology, with the highest quality raw materials the market has available, and with the help of our highly qualified people who, having been in our employ for a long period of time, bring deep-rooted field-specific technical knowledge to the job. What, in other words, has been achieved is our company's market leadership in the premium segment.
An achievement also based on the underlying "class rather than mass" motto, the foundation stone of our success-oriented marketing strategy, that is, which is being translated into practice with an ongoing sense of consequence.
Future-pointing top-of-the-line quality
It is also in the premium segment, that a fully matured and time-tested quality assurance system and certification to DIN EN ISO 9001 serve to visibly document our quality-related corporate philosophy.
Closeness to the customer and the service factor
In addition to top-level product quality, HAGESÜD also offers a complete range of valuable and innovative service packages which, in turn, are accurately keyed to our customers' specific needs and requirements.
Attaining the optimum with state-of-the-art technology
The new construction of one of the world's most modern spice factories (in 1986), where fully automatic, computer-controlled manufacturing is put in place, not only goes to show, but also documents, our level of quality in the premium segment. The overall range of equipment on our workfloor, to include all manufacturing lines in operation, are subject to continual modernization, being raised to the latest state-of-the-art systems standard level on an ongoing basis.
2006 - our anniversary year
also serves to help initiate a new corporate identity and a new design in tune with current tines, as a token to signalize the ongoing successful further development of our company.
The secret of success
One reason for our company's continued success can also be seen in the fact that all of our investments have, in the past, materialized without resorting to bank credit lines-and that sound and solid business strategy will serve as a key business policy guideline in the future as well. Continuity in business management also finds its noteworthy expression in our company's leadership history, where the anniversary year saw our two joint general managers and corporate co-owners Peter and Richard Scheu holding the reins for 30 years. And as an additional case in point, our new home base in Hemmingen has by now already served for 20 years as our foundation stone for growth and success.

 

 

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